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215x Tipe PPT Ukuran file 0.65 MB Source: tekpan.unimus.ac.id
Classes of Food Classes of Food Additives Additives 1. Anticaking and free flowing agents 2. Antioxidants 3. Antibrowning agents 4. Antimicrobial agents 5. Coloring agents 6. Curing and picking agents 7. Dough conditioners or strengtheners Bahan Tambahan Makanan dan 2 Bahan Tambahan Makanan dan 2 Toksikologi Toksikologi Classes of Food Classes of Food Additives Additives 8. Drying agents 9. Emulsifiers 10. Enzymes 11. Firming agents 12. Flavor enhancers 13. Flavor adjuctants 14. Flavoring agents Bahan Tambahan Makanan dan 3 Bahan Tambahan Makanan dan 3 Toksikologi Toksikologi Classes of Food Classes of Food Additives Additives 15. Flour treating agents 16. Formulation aids 17. Fumigants 18. Humectants 19. Leavening agents 20. Lubricants and release agents 21. Nonnutritive sweeteners Bahan Tambahan Makanan dan 4 Bahan Tambahan Makanan dan 4 Toksikologi Toksikologi Classes of Food Classes of Food Additives Additives 22. Nutrients supplements 23. Nutritive sweeteners 24. Oxidizing and reducing agents 25. pH control agents 26. Processing aids 27. Propellants, aerating agents, and gases Bahan Tambahan Makanan dan 5 Bahan Tambahan Makanan dan 5 Toksikologi Toksikologi Classes of Food Classes of Food Additives Additives 28. Sequestrants 29. Solvents 30. Stabilizers and thickeners 31. Surface active agents 32. Surface finishing agents Bahan Tambahan Makanan dan 6 Bahan Tambahan Makanan dan 6 Toksikologi Toksikologi
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