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File: Nutrition Research Pdf 149157 | Ed029803
document resume ed 029 803 se 006 882 by casbergue john p a compilation of information on computer applications in nutrition and food service ohio state univ columbus div of ...

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                                  DOCUMENT   RESUME
         ED 029 803                                                SE 006 882
          By-Casbergue. John P.
          A Compilation of Information on Computer Applications in Nutrition and Food Service.
          Ohio State Univ.. Columbus. Div. of Medical Dietetics.
          Pub Date Jun 68
          Note- 96p.
          Available from-Ohio State University. School of Allied Medical Services. 410 West Tenth Avenue. Columbus.
          Ohio 43210 ($2.00)
          EDRS Price MF-$0.50 HC Not Available from EDRS.
          Descriptors-Annotated Bibliographies. Bibliographies. *Computer Oriented Programs. Conference Reports.
          *Food Service. Food Service Occupations. Higher Education. *Nutrition
             Compiled is information on the application of computer technology to nutrition
          food service. It is designed to assist dieticians and nutritionists interested in applying
          electronic data processing to food service and related industries. The compilation is
          indexed by sublect area. Included for each sublect area are: (1) bibliographic
          references. (2) references to and descriptions of talks. (3) reports on the
          proceedings of meetings. and (4) educational courses or workshops. and applications
         and research progress reports. (RS)
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          vi)
        College of Medicine
        THE OHIO STATE UNIVERSITY
                                     A COMPILATION OF INFORMATION
                                       ON COMPUTER APPLICATIONS
                                    IN NUTRITION AND FOOD SERVICE
                                       John P. Casbergue, Editor
                                            Prepared by the
                                      Division of Medical Dietetics
                                  School of Allied Medical Professions
                                         THE Ohio State University
                                             Columbus, Ohio
                                                June, 1968
                                                                          "PERM I SS ION TO REPRODUCE THIS COPYR IGHTED
                                                                          MATER I AL py MICROFICHE ONLY HAS BEEN GRANTED
                                                                          BY  Jonn P. Casnergue
        Library of Congress Catalog Card Number 68-64478                  TO ER IC AND ORGANIZATIONS OPERATING UNDER
        Copyright, John P. Casbergue, 1968                                AGREEMENTS WITH THE U. S. OFFICE OF EDUCATION.
                                                                          FURTHER REPRODUCTION OUTSIDE THE ERIC SYSTEM
                                                                          REQUIRES PERM I SS ION OF THE COPYR IGHTOWNER."
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...Document resume ed se by casbergue john p a compilation of information on computer applications in nutrition and food service ohio state univ columbus div medical dietetics pub date jun note available from university school allied services west tenth avenue edrs price mf hc not descriptors annotated bibliographies oriented programs conference reports occupations higher education compiled is the application technology to it designed assist dieticians nutritionists interested applying electronic data processing related industries indexed sublect area included for each are bibliographic references descriptions talks proceedings meetings educational courses or workshops research progress rs n mi min wwi u s department health welfare office nmi mg this has been reproduced exactly as received person organization originating points view opinions am stated do necessarily represent official ss position policy saci gaw so mil wita e real ea amp i acz iini ilk imo mr h um em f ei gr ii uhl oe ala...

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