104x Filetype PDF File size 0.14 MB Source: renaissance.stonybrookmedicine.edu
Stony Brook University MS Professional Nutrition Practice - Advanced Nutrition Therapy and Critical Care Program Schedule Term 1: Fall Year 1 Term 2: Winter Year 1 Course Number & Title Credits Course Number & Title Credits HFN 512: Macronutrients & Metabolic Regulation 3 HFN 590: Food Service Systems & Management SEL 3 HFN 515: Advanced Nutrition in Clinical Practice I 3 HFN 530: Nutrition Management & Leadership 3 Term Credit Total: 9 Term Credit Total: 3 Term 3: Spring Year 1 Term 4: Summer Year 1 Course Number & Title Credits Course Number & Title Credits HFN 514: Micronutrients & Functional Nutrition 3 HFN 520: Advanced Communication & Counseling 3 HFN 516: Advanced Nutrition in Clinical Practice II 3 HFN 541: Critical Care & Nutrition Support 3 HFN 528: Public Health Nutrition: Concepts and Strategies 3 HFN 570: Statistics 3 HFN 592: Community Nutrition & Public Health SEL 3 HFN 594 or 596: Advanced Nutrition Therapy I or 2 SEL 5 Term Credit Total: 9 Term Credit Total: 17 Term 5: Fall Year 2 Term 6: Course Number & Title Credits Course Number & Title Credits HFN 542: Advanced Pediatric and Neonatal Support 3 HFN 575: Research Methods in Nutrition 3 HFN 594 or 596: Advanced Nutrition Therapy I or 2 SEL 5 HFN 598: Research and Quality Improvement SEL 1 Term Credit Total: 12 Term Credit Total: 0
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