128x Filetype PDF File size 0.47 MB Source: www.latrobe.edu.au
Commonwealth of Australia Copyright Act 1968 Warning This material has been copied and communicated to you by or on behalf of La Trobe University under Part VB of the Copyright Act 1968 (the Act). The material in this communication may be subject to copyright under the Act. Any further copying or communication of this material by you may be the subject of copyright protection under the Act. Do not remove this notice. DTN2PNU Principles of Human Nutrition: Lecture 3: Part 2: Nutrient Reference Values (NRVs) Subject Coordinator: Dr Regina Belski Department of Dietetics and Human Nutrition latrobe.edu.au CRICOS Provider 00115M Nutrient Reference Values (NRVs) La Trobe University 3 Today • What are the NRVs, RDIs and Dietary guidelines? • How do they differ? • How are these recommendations developed? Essential Reading: Chapter 8 & NRVs info below Useful Resources and Further Reading: NRVs for Australia and NZ, Questions and Answers: http://www.nhmrc.gov.au/_files_nhmrc/file/publications/synopses/nrvqa.pdf NRVs and RDIs Australia and NZ: http://www.nhmrc.gov.au/_files_nhmrc/file/publications/synopses/n35.pdf NRVs and RDIs Australia and NZ, Executive Summary: http://www.nhmrc.gov.au/_files_nhmrc/file/publications/synopses/n36.pdf National Health and Medical Research Council (2013) Australian Dietary Guidelines Summary: https://www.eatforhealth.gov.au/sites/default/files/files/the_guidelines/n55a_australian_ dietary_guidelines_summary_book.pdf La Trobe University 4
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