jagomart
digital resources
picture1_The Science Of Nutrition Pdf 135045 | Iuns Oct Newsletter Aw


 160x       Filetype PDF       File size 2.70 MB       Source: iuns.org


File: The Science Of Nutrition Pdf 135045 | Iuns Oct Newsletter Aw
iunsiuns nenewsws oct 2017 update from 21st iuns icn buenos aires contents message from the president 3 update from 21st iuns icn buenos aires 4 iuns re integration grant recipients ...

icon picture PDF Filetype PDF | Posted on 04 Jan 2023 | 2 years ago
Partial capture of text on file.
  IUNSIUNS  
  NENEWSWS
  OCT 
   2017
   UPDATE FROM 
   21st IUNS-ICN  
   BUENOS AIRES
              CONTENTS
             Message from the President                         3
             Update from 21st IUNS-ICN, Buenos Aires            4
             IUNS Re-Integration grant recipients               5
             1th China Nutrition Science Conference, Beiing   6 
             Non-Communicae iseases or shop, ­a arta        7
             UPDATE FROM 
             21st IUNS-ICN  
             BUENOS AIRES
                                             MESSAGE FROM  
                                             THE PRESIDENT
                                             Prof. Anna Lartey 
                                             IUNS President
                How time flies!! We are almost at the end our              e in†ite ƒou a to oin us there in discussing the 
                4-year mandate (2013-2017). In 4 years a lot has           achie†ements of nutrition science„
                happened. Let’s see how the global nutrition terrain 
                has changed. In 2013, there was the high-level             Considering this …i e mƒ ast “Message from the 
                Nutrition for Growth event by the UK Department            President” in our ne…setter, I ta e this opportunitƒ to 
                for International Development (DFID) which                 than  our Adhering Bodies and Affiiated Bodies and  
                pulled in resources over $4 billion USD to address         the entire IUNS Counci of 2Š1-2Š1‘, for the huge 
                undernutrition. Following this, the Global Nutrition       support and cooperation during mƒ tenure of office„  
                Report (GNR) was born and it released its first report     I saute mƒ Counci Memers for their support in  
                in 2014 on Actions and Accountability to accelerate        ma ing the …or oad ighter — Afredo Martine— 
                the world’s progress on nutrition. We are now on           ˜President-”ect, Spain™, š„ Pra ash ˜šice-President, 
                the 4th release of the GNR2017. The Global Panel           India™, Catherine ›eisser ˜Secretarƒ-›enera, UŒ™, 
                on Agriculture and Food systems for Nutrition was          œemut œese er ˜‡reasurer, ›ermanƒ™, ›od…in  
                launched and has released several policy and technical     Ndossi ˜Counci Memer, ‡an—ania™, Reƒnado Martore 
                briefs to provide guidance to policy makers on             ˜Counci Memer, USA™, ‡eruo Miƒa—a…a ˜Counci 
                how their agricultural policies and investments can        Memer, ­apan™, Andre… Prentice ˜Counci Memer, 
                influence nutrition. In 2014, FAO and WHO jointly          UŒ™, S…apan Œumar Roƒ ˜Counci Memer, Bangadesh™ 
                organised the 2nd International Conference on              and ˆƒnette Neufed ˜Counci Memer, Canada™„
                Nutrition. This resulted in the Rome Declaration on        žinaƒ, I than  the žood and Agricuture €rgani—ation 
                Nutrition in which countries made ten commitments          ˜žA€™ of the United Nations for ma ing it possie  
                for improving nutrition. In 2015, the world received       for me to …ear t…o goa hats at the same time —  
                the UN 2030 Agenda of the Sustainable Development          as President of IUNS and as the irector of Nutrition  
                Goals. This has been described as the most sweeping        at žA€„
                and ambitious goals the global community has ever  
                set for itself. It comes with the pledge of “leaving       ‡han  ƒou
                no-one behind”. In 2016, the UN General Assembly  
                for the first time declared a Decade of Action on 
                Nutrition (2016-2025). Nutrition is at the top of the 
                global agenda and we must take this opportunity 
                to convert these commitments to action and impact 
                within the decade.
                €n the IUNS front a ot has aso happened in ‚ ƒears„ 
                e no… ha†e the re†ised Statutes and Rues of IUNS„ 
                ‡hese cearƒ set out our †ision and mission and ho… 
                as a goa communitƒ of nutrition scientists …e mo†e 
                for…ard …ith nutrition„ An earƒ career re-orientation 
                grant …as estaished„ ‡hree a…ardees from Africa, 
                Asia and ˆatin America recei†ed ‰1Š,ŠŠŠ US each to 
                support the de†eopment of their professiona careers 
                in their countries„ IUNS no… has a home — a secretariat 
                hosted ƒ the Nutrition Societƒ of UŒ„                     ˜ˆ-R™ IUNS Counci 2Š1–2Š1‘¡ Prof. S. K. Roy, IUNS Counci 
                e are acti†eƒ preparing for the IUNS-Internationa       Memer¢ Prof. Helmut Heseker, IUNS ‡reasurer¢ Dr Lynnette 
                                                                           Neufeld, IUNS Counci Memer¢ Prof. Andrew Prentice,  
                Congress on Nutrition to e hosted ƒ the Argentinean      IUNS Counci Memer¢ Prof. V. Prakash, IUNS šice-President¢ 
                Nutrition Societƒ from 1Žth — 2Šth €ctoer 2Š1‘,           Prof. Anna Lartey, IUNS President¢ Prof. Catherine Geissler, 
                in Buenos Aires, under the theme “from Science to          IUNS Secretarƒ ›enera¢ Prof. Alfredo Martinez, IUNS 
                Nutrition Securitƒ”„ ”•pect to see and hear the atest     President-”ect¢ Prof. Teruo Miyazawa, IUNS Counci Memer¢ 
                de†eopments in nutrition science research„ IUNS           Prof. Reynaldo Martorell, IUNS Counci Memer¢ Prof. Godwin 
                                                                           Ndossi, IUNS Counci Memer„
                a…arded aout ‘Š tra†e feo…ships to earƒ career 
                nutrition scientists from a regions of the …ord to 
                enae them to attend the congress in Argentina„                                                                  
                                                                                                             Professor  
                                                                                                             J. Alfredo Martinez 
                                                                                                             President of the 
               UPDATE FROM  Internationa Scientific 
                                                                                                             Committee and IUNS 
                                                                                                             President-”ect
                                                                                                             Professor  
                                                                                                             Catherine Geissler 
               21st IUNS-ICN   IUNS Secretarƒ-›enera
               BUENOS AIRES
                The 21st International Congress of Nutrition (ICN)            the impact of nutrition on homeostasis and odƒ 
                of the International Union of Nutritional Sciences            metaoism¢ on dietarƒ inta e and nutritiona 
                (IUNS) will be held in Buenos Aires from October              status of the popuation and the indi†idua, from 
                15th –20th 2017. The IUNS-ICN is a four-yearly                precision nutrition, gene-diet reations, and the roe 
                meeting that has been held since 1946. The 2017               of dietarƒ guideines in disease management and 
                Congress has been organized jointly by the Sociedad           pre†ention¢ transationa research on the design and 
                Argentina de Nutrición (SAN) and the IUNS Council,            impementation of strategies and approaches to 
                with the collaboration of the Organizing, Scientific          change dietarƒ eha†ior and de†eop poicies¢ puic 
                and Executive Committees. The congress title is               heath issues¢ nutrition education¢ cimate change¢ 
                “From Sciences to Nutrition Security”. The aim                and food and agricuture for heath maintenance 
                of the congress is to promote the exchange of                 and sustainaiitƒ„ Si• penarƒ sessions …i frame 
                knowledge in all aspects of Nutritional Sciences.             the program …ith eminent spea ers co†ering heath 
                The scientific program includes 6 plenary lectures,           aspects in the ife cƒce and on food securitƒ„ 
                40 keynote lectures, 8 debates, 116 parallel symposia, 
                31 sponsored symposia, and 24 satellite symposia.             A suppement …i e puished in the Annas of 
                                                                              Nutrition and Metaoism to incude 2Š£2 astracts, 
                ‡he congress …i co†er a areas of nutrition …ith           an additiona 2¤‘ astracts seected from ora 
                a …ide †arietƒ of topics, …hich …i e deat …ith            communications, and the summaries of more than  
                from different perspecti†es in order to enrich the            ŽŠ seected guest spea ers participating in the 
                understanding of the participants„ ‡he programme              scientific sƒmposia„
                is arranged in trac s as foo…s¡
                                                                              In the current …ord…ide economic hardships and 
                1.  Ad†ances in Nutrition Research                            financia crisis it has een a chaenge to uid a soid 
                2.  Nutrition ‡hrough ˆife Course                             nutrition congress a†oiding conflicts of interest„ 
                                                                              œo…e†er, this pro†ides an e•ceptiona opportunitƒ to 
                3.  Puic œeath Nutrition and ”n†ironment                   in  the mutidiscipinarƒ areas of nutritiona sciences, 
                                                                              asic and appied research in nutrition and food …ith 
                4.  Nutrition and Management of iseases                      heath, food safetƒ, food production, and en†ironmenta 
                                                                              sustainaiitƒ„ 
                5.  Nutrients and Nutritiona Assessment
                                                                              A specia fee rate for students and participants 
                6.  žunctiona žoods and Bioacti†e Compounds                  from o…- and midde-income countries is offered to 
                7.  žood cuture practices and Nutritiona ”ducation          encourage their participation„ ‡ra†e grants, registration 
                                                                              fee discounts, and accommodation reductions for 
                8.  Agricuture, žood Science, and Safetƒ                     seected ƒoung in†estigators and other a…ardees ha†e 
                                                                              een made possie ƒ contriutions from internationa 
                ‡he main goa is to offer a high-e†e scientific meeting     agencies and the pri†ate sector„ IUNS has granted 
                focused on addressing the  eƒ aspects of nutrition in         ‘Š tra†e schoarships to Adhering Bodies in good 
                a muticutura en†ironment, from state-of-the-               financia standing„
                art re†ie…s to cutting edge nutritiona science„ 
                Sessions are panned to dei†er atest in†estigations         e oo  for…ard to a †erƒ successfu IUNS 21st ICN„
                and outcomes concerning a …ide range of issues¡ 
                ‚
The words contained in this file might help you see if this file matches what you are looking for:

...Iunsiuns nenewsws oct update from st iuns icn buenos aires contents message the president re integration grant recipients th china nutrition science conference beiing non communicae iseases or shop a arta prof anna lartey how time flies we are almost at end our e inite ou to oin us there in discussing year mandate years lot has achieements of happened let s see global terrain changed was high level considering this i m ast for growth event by uk department nesetter ta opportunit international development dfid which than adhering bodies and affiiated pulled resources over billion usd address entire counci huge undernutrition following support cooperation during tenure office report gnr born it released its first saute memers their on actions accountability accelerate ma ing oad ighter afredo martine world progress now ect spain pra ash ice release panel india catherine eisser secretar enera u agriculture food systems emut ese er reasurer erman odin launched several policy technical ndos...

no reviews yet
Please Login to review.